It’s one of these really easy, yet amazing desserts, that make your guests ask: how did you do it ?! Well, let me tell you how 🙂

1 cup mascarpone cheese
1cup cream
1/4cup sugar
1teaspoon of almond essence

Graham crackers
1cup of frozen raspberries
1/4 cup of sugar

In stead of making a regular whipped cream, all you need is to do, is to add mascarpone cheese and almond extract, and you’ll end up with this amazing creamy whipp. In microwave heat raspberries and sugar, it should end up as a sweet raspberry sauce. Now crumble the graham crackers , and prepare your glasses : a bit of crumbles, a big spoon of almond-mascarpone cream and raspberry sauce..repeat..and voila !


4 Comments on Almond raspberry mascarpone parfait

  1. bec {daisy and the fox}
    January 29, 2014 at 4:35 am (7 years ago)

    yum! 🙂 this sounds delicious and looks so nice and simple
    win win! 😀

    • Joanna
      January 29, 2014 at 1:53 pm (7 years ago)

      Thank you !

  2. Maisa Leibovitz
    January 30, 2014 at 4:41 am (7 years ago)

    I often forget about mascarpone to bake with…glad to be reminded. Looks great

    • Joanna
      January 30, 2014 at 1:49 pm (7 years ago)

      I hope you’ll like it 🙂


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