Before I introduce to you rice milk as a perfect substitute for regular milk in shakes, let me brag about me being featured as a pinner of the week on Pin-n-Tel! This great site is all about Pinterest. You can click here to check it out :).

And now coming back to this delicious rice milk shake. For a while now I’m trying to cut our animal products consumption habits. No, I’m not trying to become vegetarian. As much as I would like to be one, I just can’t. When I was a university student I tried to stop eating meat completely, and guess what? After 10 months I was dreaming about it, and then once I was hiding in my grandmas kitchen and eating some meat stew right from the pot. So that got me thinking 🙂 so I’ve just stopped trying. I figured my body obviously needs meat protein. But I’m still very empathic toward the life of animals, and I think that the way we produce meat became inhumane. And I believe that for the sake of greener living we should eat less meat and dairy products. So I’m introducing different kinds of milk to my family. Me and my daughter we love soya milk. My hubby is a fan of almond milk. And we just discovered that rice milk is perfect for shakes!

1 ripe banana
1 cup strawberries
1 cup rice milk