Do you know what pistou is? I didn’t at first, and thought that my husband is referring to pesto, when he announced me that he wants to make some. So basically, it’s fresh basil, olive oil and Parmesan sauce, wnd the main difference betwine pistou and pesto is that there is no pine nuts involved….
I used to be scared of grilling shrimps. I thought it’s something that only great chefs do. I couldn’t be more wrong! Honestly shrimps are a no fail choise for an easy and delicus BBQ. And if you’re looking for a new summer dinner recepie, than this easy mouthwatering pasta is what you need :)!…
If you are anything like me, than you’re probably always looking for new and fast dinner ideas, right? Honestly, I’m usually a bit lost in the summer : it’s so terribly hot in here that I really don’t feel like cooking at all. So there is the grill. But since I’m not a big meet…
This is my childhood favourite salad, the one that I would always eat and even ask for more. Sweet cherry tomatoes, fragrant basil and mint and salty feta cheese. It’s a perfect side salad! Works so well with any grilled meat or fish. You can even add some grilled chicken, and here you have a…
Chicken salad sandwich is a no brainer, right? Everyone has done it before: some left over chicken, mayo and bread. An oldie but goodie. But have you ever though about adding a hole bunch of mint ? It totally changes the taste! From a bit boring to surprisingly refreshing in seconds ! Really, you need…
The very first time I’ve tried spring rolls I was eighteen, and invited to this barbecue party where didn’t know anyone. Believe it or not it didn’t bother me at all. I remember this feeling of excitement while meeting new friends, and trying new stuff. So I recall that this spring roll with mint and…
